Is Pepperidge Farm Goldfish Baked Snack Crackers Cheddar Dairy Free?
Description
Cheddar-flavored, bite-sized fish-shaped crackers offer a pronounced cheesy taste with a crisp crunch; commonly eaten straight from the bag, packed in lunches, served at gatherings, or used as a salad or soup topping. Reviewers note consistent flavor and crunch, convenience for kids, and occasional complaints about stale or salty pieces.
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Description
Cheddar-flavored, bite-sized fish-shaped crackers offer a pronounced cheesy taste with a crisp crunch; commonly eaten straight from the bag, packed in lunches, served at gatherings, or used as a salad or soup topping. Reviewers note consistent flavor and crunch, convenience for kids, and occasional complaints about stale or salty pieces.
Ingredients
Made With Smiles And Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese ([cultured Milk, Salt, Enzymes], Annatto), Vegetable Oils (canola, Sunflower And/or Soybean), Salt, Contains 2% Or Less Of: Yeast, Sugar, Autolyzed Yeast Extract, Paprika, Spices, Celery, Onion Powder, Monocalcium Phosphate, Baking Soda. Contains: Wheat, Milk.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.