Is PERDUE SIMPLY SMART ORGANICS Gluten Free Breaded Chicken Breast Tenders (11.2 oz.) Low FODMAP?

Description
Perdue Simply Smart Gluten Free Breaded Chicken Tenders are a delicious option for those seeking gluten-free breaded chicken. Made from Perdue All White Meat Chicken, these tenders are lightly breaded and fully cooked, ensuring convenience and ease of preparation. With no antibiotics ever, the tenders are a wholesome choice. People appreciate the tenderness of the chicken and enjoy the flavorful breading. This 112 oz package offers a generous amount of these organic gluten-free breaded chicken breast tenders. Overall, Perdue Simply Smart Gluten Free Breaded Chicken Tenders are a satisfying option for those looking for a tasty and convenient chicken dish.

Description
Perdue Simply Smart Gluten Free Breaded Chicken Tenders are a delicious option for those seeking gluten-free breaded chicken. Made from Perdue All White Meat Chicken, these tenders are lightly breaded and fully cooked, ensuring convenience and ease of preparation. With no antibiotics ever, the tenders are a wholesome choice. People appreciate the tenderness of the chicken and enjoy the flavorful breading. This 112 oz package offers a generous amount of these organic gluten-free breaded chicken breast tenders. Overall, Perdue Simply Smart Gluten Free Breaded Chicken Tenders are a satisfying option for those looking for a tasty and convenient chicken dish.
Ingredients
Organic Boneless Chicken Breast With Rib Meat, Water, Organic Rice Flour, Organic Yellow Corn Flour, Organic Yellow Corn Meal, Contains Less Than 2% Of Vinegar, Sea Salt, Organic Rice Starch, Organic Garlic Powder, Organic Cane Sugar, Raisin Juice Concentrate, Organic Honey, Organic Onion Powder, Organic White Pepper, Organic Black Pepper, Organic Yeast Extract
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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