Is PESHWARI STYLE CHICKEN TIKKA COOKING SAUCE FOR CHICKEN WITH OUR SPECIAL BLEND OF HERBS AND SPICES, PESHWARI STYLE CHICKEN TIKKA Gluten Free?
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Ingredients
WATER, ONIONS, DOUBLE CREAM, RAPESEED OIL, SUGAR, TOMATO PUREE, SPICES (TURMERIC, CORIANDER, CUMIN, PAPRIKA POWDER, FENUGREEK LEAF, CORIANDER LEAF, CHILLI POWDER, GROUND GINGER, GARLIC POWDER, ONION POWDER, GREEN MANGO POWDER, BLACK PEPPER, GREEN CARDAMOM, CLOVES, CINNAMON, FENUGREEK POWDER, NUTMEG, BLACK CARDAMOM, STAR ANISE, PIMENTO, BAY LEAVES, SALT, LEMON POWDER, SPICE EXTRACT), MODIFIED CORN STARCH, SALT, DRIED ONIONS, GARLIC PUREE (GARLIC, CITRIC ACID AS ACIDULANT), GINGER PUREE (GINGER, CITRIC ACID AS ACIDULANT), CITRIC ACID (ACIDULANT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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