Is Pesto Parmesan Italian with Extra Virgin Olive Oil Salad Dressing Gluten Free?
Description
Herbaceous, savory dressing offers a creamy yet slightly coarse texture and smooth pour. Consumers commonly use it to dress salads, toss with pasta, marinate vegetables or proteins, and as a sandwich spread or dip. Reviews often note pronounced flavor, convenient pourability, and occasional variation in texture or intensity. Preferences vary.
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Description
Herbaceous, savory dressing offers a creamy yet slightly coarse texture and smooth pour. Consumers commonly use it to dress salads, toss with pasta, marinate vegetables or proteins, and as a sandwich spread or dip. Reviews often note pronounced flavor, convenient pourability, and occasional variation in texture or intensity. Preferences vary.
Ingredients
INGREDIENTS: WATER, VEGETABLE OILS (EXTRA VIRGIN OLIVE OIL, CANOLA OIL AND SOYBEAN OIL), VINEGAR, CORN SYRUP, BASIL, SUGAR, PARMESAN CHEESE (CONTAINS MILK), GARLIC, SALT, GARLIC, ONIONS, SPICES, RED BELL PEPPERS, LEMON JUICE CONCENTRATE, CARROTS, XANTHAN GUM (THICKENER), PHOSPHORIC ACID (ENHANCES TARTNESS), POTASSIUM SORBATE (MAINTAINS QUALITY), CALCIUM DISODIUM EDTA (MAINTAINS FLAVOUR). DRIED
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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