Is Peter's Premier Chicken and Bacon Slice 170g Gluten Free?


Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Chicken, Salt, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono - And Diglycerides Of Fatty Acids), Single Cream (Milk), Rapeseed Oil, Smoke Flavour Sweetcure Bacon, Pork Belly, Water, Salt, Sugar, Fruit Extracts (Date, Prune), Smoke Flavourings, Honey, : Sodium Nitrite), Cornflour, Chicken Stock Paste (Chicken, Rehydrated Potato Flakes, Water, Salt, Yeast Extract, Chicken Fat), Onion, Pasteurised Whole Egg, Dried Yeast, Ham Stock Paste (Ham (Pork, Water, Salt), Rehydrated Potato Flakes, Salt, Sugar, Yeast Extract, Molasses, Smoke Flavouring, Lemon Juice From Concentrate), White Pepper, Black Pepper
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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