Is Pillsbury Chocolatey Chunk Chub Cookies Gluten Free?


Ingredients
Enriched Wheat Flour, Sugar, Semisweet Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavour), Palm, Canola And Soy Shortening, Water, Blackstrap Molasses, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Sorghum Flour, Dried Eggs (With Sodium Silicoaluminate To Prevent Clumping), Oat Hull Fibre, Oat Bran, Artificial Flavour, Xanthan Gum, Algin, Contains Egg, Soy, Wheat And Oat, May Contain Milk
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


