Is Pinto beans slow-simmered and seasoned with garlic, cumin and chili peppers, but with less sodium Gluten Free?

Ingredients

prepared pinto beans, water, contains 2% or less of: tomato puree (tomato paste, water), modified corn starch, spice, salt, corn oil, sugar, garlic powder, calcium chloride (firming agent), onion powder, extractive of paprika

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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