Is Pinty's Eatwell Chicken Nuggets Gluten Free?
Description
Crisp exterior and moist interior deliver familiar chicken flavor with a moderately coarse breading texture; commonly reheated, baked, or pan-fried for quick weeknight meals, snacks, or party platters. Reviewers note consistent portion size, suitability for dipping, and occasional variability in breading coverage and doneness between packages and across retail locations.
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Description
Crisp exterior and moist interior deliver familiar chicken flavor with a moderately coarse breading texture; commonly reheated, baked, or pan-fried for quick weeknight meals, snacks, or party platters. Reviewers note consistent portion size, suitability for dipping, and occasional variability in breading coverage and doneness between packages and across retail locations.
Ingredients
Chicken Nuggets - Ingredients: Chicken, Water, Rice flour, Yellow corn flour, Canola and/or soybean oil, Modified corn starch, Rice starch, Salt, Corn starch, Sugars (sugar, dextrose), Spices, Garlic powder, Granulated roasted garlic, Toasted onion powder, Pea protein product, Baking powder, Natural flavour, Guar gum, Methylcellulose, Yeast, Spice extractives. Plum Sauce - Ingredients: Sugars (glucose-fructose, concentrated plum juice, apricot puree), Water, Vinegar, Modified corn starch, and/or modified potato starch, and/or modified tapioca starch, Tomato paste, Salt, Canola oil, Garlic powder, Onion powder, Natural flavour, Citric acid, Malic acid, Seasoning, Spices, Xanthan gum, Sodium benzoate, Potassium sorbate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.