Is Pinty's Eatwell Chicken Nuggets Gluten Free?

Description
Crisp exterior and moist interior deliver familiar chicken flavor with a moderately coarse breading texture; commonly reheated, baked, or pan-fried for quick weeknight meals, snacks, or party platters. Reviewers note consistent portion size, suitability for dipping, and occasional variability in breading coverage and doneness between packages and across retail locations.
Why it's a maybe for gluten free
- natural flavour
natural flavour
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Crisp exterior and moist interior deliver familiar chicken flavor with a moderately coarse breading texture; commonly reheated, baked, or pan-fried for quick weeknight meals, snacks, or party platters. Reviewers note consistent portion size, suitability for dipping, and occasional variability in breading coverage and doneness between packages and across retail locations.
Ingredients
Chicken Nuggets - Ingredients: Chicken, Water, Rice flour, Yellow corn flour, Canola and/or soybean oil, Modified corn starch, Rice starch, Salt, Corn starch, Sugars (sugar, dextrose), Spices, Garlic powder, Granulated roasted garlic, Toasted onion powder, Pea protein product, Baking powder, Natural flavour, Guar gum, Methylcellulose, Yeast, Spice extractives. Plum Sauce - Ingredients: Sugars (glucose-fructose, concentrated plum juice, apricot puree), Water, Vinegar, Modified corn starch, and/or modified potato starch, and/or modified tapioca starch, Tomato paste, Salt, Canola oil, Garlic powder, Onion powder, Natural flavour, Citric acid, Malic acid, Seasoning, Spices, Xanthan gum, Sodium benzoate, Potassium sorbate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 7 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Poultry · Nugget, Frozen


