Is Pizza Express Quattro Carne 395g Gluten Free?
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Why it's not gluten free
- wheat flour
- semolina
- wheat
- malted wheat
- wheat gluten
- flavouring
- wheat starch
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Tomato, Mozzarella Cheese (Milk), Water, Rapeseed Oil, Tomato Purée, Napoli Salami (3.5%) (Pork, Salt, Flavouring, Dextrose, Sugar, Black Pepper, Antioxidant (Sodium Ascorbate), Garlic Paste, Preservatives (Sodium Nitrite, Potassium Nitrate)), Spicy Pepperoni (3.5%) (Pork, Salt, Flavouring, Chilli Pepper, Fennel Seed, Dextrose, Sugar, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite)), Salsiccia Piccante Salami (2.5%) (Pork, Flavouring, Salt, Dextrose, Chilli Pepper, Antioxidant (Sodium Ascorbate), Paprika, Preservatives (Sodium Nitrite, Potassium Nitrate)), Semolina (Wheat), 'Nduja (1.5%) (Pork Shoulder, Pork Belly, Cheek (Pork), Extra Virgin Olive Oil, Calabrian Hot Pepper Paste (Red Pepper, Salt, Acidity Regulator (Citric Acid), Antioxidants (Ascorbic Acid)), Smoked Paprika, Paprika, Salt, Dextrose, Antioxidants (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite)), Yeast, Salt, Wheat Flour, Basil, Wheat Starch, Wheat Gluten, Black Pepper, Malted Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Frozen Meal · Frozen, Whole