Is Porcini Mushroom Tortelloni, 8.8 oz Low FODMAP?

Ingredients

Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina. Filling: Sauteed Porcini Mushrooms (Porcini Mushroom, Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushroom, Garlic, Black Pepper), Breadcrumbs (Wheat Flour, Salt, Yeast), Water, Hard Grated Cheese (Cultured Milk, Salt, Enzymes), Partially Skimmed Milk, Lactose, Whey Powder, Potato Flakes, Sunflower Oil, Salt, Butter, Dried Porcini Mushroom, Wheat Fiber

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Porcini Mushroom Tortelloni, 8.8 oz is available at 1 retailer

About this product

Pasta · Piece