Is Post Grape Nuts Flakes Breakfast Cereal, Crunchy 18 oz Box Gluten Free?
Description
Crunchy, toasty flakes deliver a firm, long‑lasting crunch and a mildly sweet flavor; texture is dense and holds up in milk or yogurt. Commonly used as a breakfast cereal, cereal topping for fruit or yogurt, and baking add-in. Reviews note reliable crunch but occasional overly hard pieces for some users.
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Description
Crunchy, toasty flakes deliver a firm, long‑lasting crunch and a mildly sweet flavor; texture is dense and holds up in milk or yogurt. Commonly used as a breakfast cereal, cereal topping for fruit or yogurt, and baking add-in. Reviews note reliable crunch but occasional overly hard pieces for some users.
Ingredients
Whole Grain Wheat, Wheat Flour, Sugar, Malted Barley Flour, Canola Oil, Salt, Vitamins And Minerals, : Reduced Iron, Zinc Oxide, Niacinamide ! (Vitamin B3), Pyridoxine Hydrochloride ! (Vitamin B6), Riboflavin ! (Vitamin B2), Vitamin A Palmitate, Thiamin Mononitrate ! (Vitamin B1), Folic Acid, Vitamin B12, Vitamin D3
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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