Is POT ROAST BEEF AND VEGETABLES IN A SAVORY RED WINE GRAVY WITH CREAMY MASHED POTATOES, POT ROAST Gluten Free?

Ingredients

Mashed Potatoes (Water, Mashed Potatoes (Potatoes, Sodium Acid Pyrophosphate (to Retain Color), Potassium Sorbate (Preservative), Potato Flakes [Potatoes, Mono- and Diglycerides, Sodium Acid Pyrophosphate (to Retain Color), Citric Acid], Milk [with Vitamin D3], Salted Butter [Cream, Salt], Salt, Spices), Gravy (Water, Onion, Burgundy Cooking Wine [Wine, Salt, Potassium Metabisulfite (Preservative)], Beef Base [Yeast Extract, Beef and Beef Stock, Salt, Soy Sauce (Water, Soybeans, Wheat, Salt), Beef Fat, Flavoring, Caramel Color], Soybean Oil, Brown Sauce [Dehydrated Vegetables (Tomatoes, Onions, Garlic), Hydrolyzed Vegetable Protein {Soybean, Wheat, Corn}, Rice Flour, Potato Starch, Autolyzed Yeast Extract, Maltodextrin, Canola Oil, Lactose, Salt, Natural Flavors, Sugar, Spices, Natural Colors (Turmeric, Paprika), Beet Powder], Tomato Paste, Garlic [Citric Acid], Modified Corn Starch, Spices, Xanthan Gum, Onion Powder), Cooked Beef (Beef, Beef Broth, Salt), Carrots, Celery, Onions, Xanthan Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Frozen Meal · Frozen