Is Potato Salad Grown Potatoes And Spring Onions Dressed In A Creamy Mayonnaise Alpha-Gal?

Description
This salad presents a creamy mouthfeel with firm yet tender chunks and a mild savory bite on the finish. The texture balances smooth dressing and bite-sized pieces. Commonly served chilled as a side for barbecues, picnics, sandwiches and potlucks. Reviewers note consistent creaminess, occasional uneven piece firmness, and convenient packaging.

Description
This salad presents a creamy mouthfeel with firm yet tender chunks and a mild savory bite on the finish. The texture balances smooth dressing and bite-sized pieces. Commonly served chilled as a side for barbecues, picnics, sandwiches and potlucks. Reviewers note consistent creaminess, occasional uneven piece firmness, and convenient packaging.
Ingredients
Potato (74%) (contains Preservative 223 (sulphites)), Creamy Mayonnaise Dressing (23%) (canola Oil, Water, Sugar, Vinegar, Light Sour Cream (light Cream.(milk)), Dijon Mustard (mustard Seed, Acidity Regulator" (acetic Acid)), Salt, Egg Yolk Powder, Skim Milk Powder, Whey Powder (milk), Maize Starch, Thickener (1450 From Corn), Vegetable Gums (xanthan Gum, Guar Gum), Acidity Regulator (citric Acid), Garlic Powder, Spice, Colour (paprika Oleoresins)), Spring Onion (1.5%), Parsley, Celery. Contains: Egg, Milk And Sulphites.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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