Is Poutine Gravy Gluten Free?
Description
Thick, glossy sauce offering a savory, rich flavor and smooth, slightly velvety texture that coats fries and cheese curds well. Commonly poured warm over fries, used as a dipping sauce, or spooned onto mashed potatoes and roasted meats. Reviewers often note consistent thickness, hearty flavor, and easy reheating and packaging.
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Description
Thick, glossy sauce offering a savory, rich flavor and smooth, slightly velvety texture that coats fries and cheese curds well. Commonly poured warm over fries, used as a dipping sauce, or spooned onto mashed potatoes and roasted meats. Reviewers often note consistent thickness, hearty flavor, and easy reheating and packaging.
Ingredients
Water, Modified Corn Starch, Wheat Flour, Chicken Broth Concentrate, Chicken Fat, Salt, Hydrolyzed Soy And Corn Protein, Dextrose, Sugar, Onion Powder, Yeast, Tomato Powder, Garlic Powder, Vinegar, Natural Flavour, Thiamin Hydrochloride, Citric Acid, Caramel Powder (Sulphites), Xanthan Gum, Spices, Contains: Wheat, Soy, Sulphites
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.