Is Prego Pasta Sauce Homestyle Alfredo Sauce - 14.5oz Low FODMAP?
Description
This 14.5 oz jar offers a smooth, velvety, mildly savory sauce that coats pasta evenly. Commonly used as a quick pasta topping, base for casseroles, or dipping sauce, reviewers often praise its convenience and creaminess while noting flavor is mild and some find it saltier or thinner than expected overall.
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Description
This 14.5 oz jar offers a smooth, velvety, mildly savory sauce that coats pasta evenly. Commonly used as a quick pasta topping, base for casseroles, or dipping sauce, reviewers often praise its convenience and creaminess while noting flavor is mild and some find it saltier or thinner than expected overall.
Ingredients
Water, Cream, Butter (Cream, Water, Salt), Parmesan Cheese (Part-Skim Milk, Cultures, Salt, Enzymes), Enzyme Modified Liquid Egg Product (Egg Yolks, Salt, Phospholipase), Modified Food Starch, Soybean Oil, Contains Less than 2% of: Romano Cheese (Part-Skim Cow's Milk, Cultures, Salt, Enzymes), Salt, Sugar, Dehydrated Whey, Disodium Phosphate-Dihydrate, Granular and Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Xanthan Gum, Monosodium Glutamate, Garlic, Spice (Black Pepper), Flavoring (Contains Malt Extract), Yeast Extract, Cheddar Cheese (Milk Cultures, Salt, Enzymes), Sodium Phosphate, Lactic Acid, Wine, Enzymes, Caramel Color, Disodium Phosphate, Anhydrous Milkfat.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.