Is Prepared Mustard Whole Grain Dijon 325 ml Gluten Free?
Description
Tangy yet restrained mustard flavor with visible whole seeds provides a coarse, grainy texture and moderate spreadability. Commonly used to enliven sandwiches, vinaigrettes, marinades, and charcuterie. Reviewers often note consistent seed crunch, robust taste, and convenient jar size; some mention a preference for milder or stronger intensity among grocery buyers.
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Description
Tangy yet restrained mustard flavor with visible whole seeds provides a coarse, grainy texture and moderate spreadability. Commonly used to enliven sandwiches, vinaigrettes, marinades, and charcuterie. Reviewers often note consistent seed crunch, robust taste, and convenient jar size; some mention a preference for milder or stronger intensity among grocery buyers.
Ingredients
Water, Mustard seed, White vinegar, Salt, Citric acid, Turmeric
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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