Is PRESERVES Gluten Free?
Description
Jarred spread typically offers bright, concentrated sweetness with variable tartness, ranging from smooth and glossy to thick and chunky in texture. Consumers commonly use it on toast, biscuits, and in baking or as a complement to cheese boards. Reviews often note spreadability, flavor balance, and presence of sizable chunks regularly.
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Description
Jarred spread typically offers bright, concentrated sweetness with variable tartness, ranging from smooth and glossy to thick and chunky in texture. Consumers commonly use it on toast, biscuits, and in baking or as a complement to cheese boards. Reviews often note spreadability, flavor balance, and presence of sizable chunks regularly.
Ingredients
STRAWBERRIES, SUGAR, CANE SUGAR, CONCENTRATED LEMON JUICE, FRUIT PECTIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.