Is President's Choice Chopped Avocado Ranch Vegetarian?

Description
Chunky, creamy spread features a smooth base with visible pieces and speckled dressing; flavor is tangy and savory with mild seasoned notes. Commonly used as a dip, sandwich spread, taco or salad topping, reviewers note convenience, fresh taste, and occasional texture inconsistency between batches; portable and convenient for everyday use.

Description
Chunky, creamy spread features a smooth base with visible pieces and speckled dressing; flavor is tangy and savory with mild seasoned notes. Commonly used as a dip, sandwich spread, taco or salad topping, reviewers note convenience, fresh taste, and occasional texture inconsistency between batches; portable and convenient for everyday use.
Ingredients
Vegetables (green cabbage, green leaf lettuce, kale, red cabbage, carrots, green onions), Avocado ranch dressing [vegetable oil, buttermilk (whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, carob bean gum, bacterial culture), water, avocado (contains citric acid), liquid egg yolk, cilantro, white vinegar, sugar, salt, modified corn starch, dried onion, concentrated lime juice, seasoning, corn maltodextrin, gluconic acid, dried garlic, phosphoric acid, xanthan gum, cultured dextrose, dried bell pepper, tocopherols, ground mustard, concentrated watermelon juice, turmeric extract, guar gum, dried lemon peel, dried huito juice, citric acid, spices], Cheddar cheese (milk), Corn.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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