President's Choice Gluten Free Plain Bread Crumbs
Description
Neutral-flavored fine crumbs deliver a light, crisp coating and a sandy, breadcrumb texture that browns evenly. Commonly used for breading proteins, binding meatballs and meatloaf, topping casseroles, and adding crunch to baked vegetables. Reviewers cite reliable crispness and easy handling, though a few note a slightly dry, powdery feel overall.
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Description
Neutral-flavored fine crumbs deliver a light, crisp coating and a sandy, breadcrumb texture that browns evenly. Commonly used for breading proteins, binding meatballs and meatloaf, topping casseroles, and adding crunch to baked vegetables. Reviewers cite reliable crispness and easy handling, though a few note a slightly dry, powdery feel overall.
Diet Compatibility
About this product
Grain · Granule, Dried
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Save time on every shop
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Where to buy
President's Choice Gluten Free Plain Bread Crumbs is available at 2 retailers