Is President's Choice Light Rye Low FODMAP?
Why it's not low FODMAP
- rye flour
- light rye flour
- whole wheat flour
- enriched wheat flour
rye flour
Dietitian noteRye, rye bread, and rye flour are all high FODMAP at a normal serving size.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Ingredients
Enriched Wheat Flour, Water, Light Rye Flour, Whole Wheat Flour, Dried Sourdough (rye Flour, Bacterial Culture), Sea Salt, Yeast, Wheat Gluten, Canola Oil, Amylase, Ascorbic Acid, Calcium Propionate. May Contain Sesame And Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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Where to buy
President's Choice Light Rye is available at 7 retailers
About this product
Bread · Loaf


