Is Prewett's Gluten Free Milk Chocolate Chocoful Biscuits 5 Pack 100g Vegetarian?
Description
Crunchy biscuits with a smooth, sweet coating and a slightly creamy center; texture contrasts between crisp outer biscuit and softer inner layer. Commonly eaten as an on-the-go snack, with tea or coffee, or offered in lunchboxes. Reviews cite satisfying crunch, pleasant sweetness, occasional breakage in packaging and suitable for sharing.
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Description
Crunchy biscuits with a smooth, sweet coating and a slightly creamy center; texture contrasts between crisp outer biscuit and softer inner layer. Commonly eaten as an on-the-go snack, with tea or coffee, or offered in lunchboxes. Reviews cite satisfying crunch, pleasant sweetness, occasional breakage in packaging and suitable for sharing.
Ingredients
Milk Chocolate (55%), Gluten-Free Oat Flour, Sugar, Vegetable Margarine [Palm Oil, Rapeseed Oil, Salt, Emulsifiers (Mono and Diglycerides of Fatty Acids), Citric Acid], Rice Flour, Soya Flour, Partially Inverted Refiners Syrup, Raising Agent, Sodium Carbonates, Natural Flavouring, Salt, Belgian Milk Chocolate contains: Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifiers (Soya Lecithins), Flavouring
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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