Is Priano Marinara Sauce Inspired By Italy 680g Low FODMAP?

Description
Balanced savory-acidic flavor with subtle aromatic undertones and a medium-thick, slightly chunky texture. Commonly used as a pasta topping, dipping sauce for bread or appetizers, and a simmering base for casseroles or baked dishes. Reheats evenly and adapts well to quick weeknight meals or more involved preparations for family gatherings.

Description
Balanced savory-acidic flavor with subtle aromatic undertones and a medium-thick, slightly chunky texture. Commonly used as a pasta topping, dipping sauce for bread or appetizers, and a simmering base for casseroles or baked dishes. Reheats evenly and adapts well to quick weeknight meals or more involved preparations for family gatherings.
Ingredients
OMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), DICED TOMATOES IN TOMATO JUICE SUGAR, DRIED ONION, SALT, EXTRA VIRGIN OLIVE OIL, BASIL, DRIED GARLIC, SPICE, NATURAL FLAVOR.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


