Is Price Chopper Market 32 Everything Italian Bread, Everything Italian Low FODMAP?

Ingredients
ITALIAN BREAD (BLEACHED ENRICHED, BROMATED WHEAT FLOUR [NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID], WATER, BAKERS YEAST, SALT, SOYBEAN OIL, DEXTROSE, CORN STARCH, DEFATTED SOY FLOUR AND 2% OR LESS OF EACH OF THE FOLLOWING: POTASSIUM BROMATE, ASCORBIC ACID, L-CYSTEINE, WHEAT GLUTEN, DEFATTED SOY FLOUR, CALCIUM STEAROYL LACTYLATE, SOYBEAN OIL, ENRICHED WHEAT FLOUR, L-CYSTEINE HYDROCHLORIDE, ENZYMES), DEHYDRATED MINCED GARLIC, MINCED DEHYDRATED ONION, POPPY SEEDS, SESAME SEEDS, KOSHER SALT, WHOLE CARAWAY SEEDS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Bread · Loaf


