Is Primal Kitchen Unsweetened Ketchup Low FODMAP?

Description
Tangy, savory flavor with a smooth, pourable texture; commonly used as a condiment for burgers, fries, eggs, sandwiches, and dips. Customer reviews commonly mention consistent, authentic taste, convenient squeeze packaging, and versatility in recipes, while some note occasional variance in thickness and comments about cost and overall usability in kitchens.
Why it's not low FODMAP
- organic garlic powder
- organic onion powder
- organic balsamic vinegar
- organic grape must
- organic tomato concentrate
organic garlic powder
Dietitian noteGarlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+1 more in the app
Every flagged ingredient, explained
Notes and swaps for all 5 flagged ingredients, plus low FODMAP products to buy instead.

Description
Tangy, savory flavor with a smooth, pourable texture; commonly used as a condiment for burgers, fries, eggs, sandwiches, and dips. Customer reviews commonly mention consistent, authentic taste, convenient squeeze packaging, and versatility in recipes, while some note occasional variance in thickness and comments about cost and overall usability in kitchens.
Ingredients
ORGANIC TOMATO CONCENTRATE, ORGANIC BALSAMIC VINEGAR (ORGANIC WHITE WINE VINEGAR, ORGANIC GRAPE MUST), ORGANIC DISTILLED VINEGAR, SALT, LESS THAN 2% OF: ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC SPICES.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Condiment · Bottle


