Is Primal Kitchen Vinaigrette & Marinade Made with Avocado Oil Honey Mustard -- 8 fl oz Low FODMAP?
Description
Sweet-tangy vinaigrette with a smooth, creamy, slightly viscous texture that clings well to greens. Commonly used as a salad dressing, marinade for poultry or fish, dip for vegetables or a sandwich spread. Customer reviews note balanced flavor, good thickness and versatility, with occasional comments about a pronounced tang and convenience.
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Description
Sweet-tangy vinaigrette with a smooth, creamy, slightly viscous texture that clings well to greens. Commonly used as a salad dressing, marinade for poultry or fish, dip for vegetables or a sandwich spread. Customer reviews note balanced flavor, good thickness and versatility, with occasional comments about a pronounced tang and convenience.
Ingredients
Avocado Oil, Water, Organic Apple Cider Vinegar, Organic Stone Ground Mustard (Water, Organic Mustard Seeds, Organic Vinegar, Salt, Organic Spices), Organic Honey, Organic Lemon Juice Concentrate, Sea Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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