Is Private Selection Glaze with Balsamic Vinegar™ -- 8.45 fl oz Low FODMAP?
Description
Thick, glossy glaze delivers a sweet-tart profile with concentrated, acidic notes and syrupy viscosity for controlled drizzling. Commonly used to finish grilled meats, roasted vegetables, salads, and cheeses; reviewers praise its intense flavor and overall ease while some note it can be overly sweet or too viscous for precise application.
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Description
Thick, glossy glaze delivers a sweet-tart profile with concentrated, acidic notes and syrupy viscosity for controlled drizzling. Commonly used to finish grilled meats, roasted vegetables, salads, and cheeses; reviewers praise its intense flavor and overall ease while some note it can be overly sweet or too viscous for precise application.
Ingredients
Concentrated Grape Must, Balsamic Vinegar Of Modena (Wine Vinegar, Cooked Grape Must, Caramel Color), Modified Corn Starch, Contains: Sulfites
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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