Is Private Selection™ Parmesan & Basil Infused Olive Oil Low FODMAP?
Description
Rich savory oil offers pronounced umami and herbal aromatics with a smooth, silky mouthfeel; commonly used for drizzling over pasta, dressing salads, dipping bread, and finishing grilled vegetables or pizza. Reviewers note robust flavor and versatility, while some report occasional artificial notes or a milder profile than expected, affecting satisfaction.
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Description
Rich savory oil offers pronounced umami and herbal aromatics with a smooth, silky mouthfeel; commonly used for drizzling over pasta, dressing salads, dipping bread, and finishing grilled vegetables or pizza. Reviewers note robust flavor and versatility, while some report occasional artificial notes or a milder profile than expected, affecting satisfaction.
Ingredients
Olive Oil, Parmesan Cheese (Milk, Salt, Milk Protein Concentrate, Lipase, Microbial Enzyme, Bacterial Culture, Cellulose, Natamycin [Preservative], Basil, Sea Salt, Oregano, Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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