Is Private Selection™ Truffle Aioli Garlic Dip & Spread Gluten Free?
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Ingredients
Canola Oil, Water, Extra Virgin Olive Oil, Frozen Egg Yolk, Garlic, Distilled Vinegar, Honey, Truffle Oil Blend (Olive Oil, Natural Flavor), Black Truffle Salt (Salt, Black Summer Truffle, Natural Flavor), Lemon Juice Concentrate, Lactic Acid, Potassium Sorbate, Spice, Porcini Mushroom Powder, Xanthan Gum, Disodium Edta - To Protect Flavor, Contains: Egg
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.