This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Progresso Traditional Soup Potato Brocolli & Cheese Chowder - 18.5 Oz Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

Progresso Traditional Soup Potato Broccoli Cheese Chowder 185 oz is a classic and delicious chowder made with quality ingredients. It is gluten-free and ready in under 5 minutes, making it a convenient choice for a quick and satisfying meal. Reviewers have praised the great taste of this soup and have recommended it for bulk orders and making meals with. Some reviewers have also mentioned adding clams to enhance the flavor. However, it is worth noting that a few reviewers have reported receiving dented cans. Overall, Progresso Traditional Soup Potato Broccoli Cheese Chowder is a flavorful option for those seeking a hearty and easy-to-prepare soup.

Ingredients

chicken broth, potatoes (dried), broccoli, soybean oil, modified food starch, cream cheese (milk, cream, cheese cultures, salt, carob bean gum), cheddar cheese (milk, cheese cultures, salt, enzymes), contains less than 1% of: soy protein concentrate, sodium phosphate, cream corn protein (hydrolyzed), salt, potassium chloride, canola oil, whey, natural flavor, sugar, cheddar cheese (cultured milk, salt, enzymes), dried, maltodextrin, chicken fat, datem, enzyme modified cheddar cheese (milk, cheese cultures, salt, enzymes), nonfat milk (dried), enzyme modified cream, spice, color (annatto extract, paprika extract, turmeric extract), blue cheese (cultured milk, salt, enzymes), sorbic acid, lactic acid, soy lecithin, soy flour, yeast extract

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Low FODMAP? Progresso Traditional Soup Potato Brocolli & Cheese Chowder - 18.5 Oz | Spoonful