Is Progresso Vegetable Classics Soup Green Split Pea with Bacon 19oz Can Gluten Free?
Description
Progresso Vegetable Classics Soup Green Split Pea with Bacon 19oz can is a popular choice among split pea soup enthusiasts. It is often praised for its rich flavor and overall taste, with many considering it the best split pea soup available. The packaging of this product is highly regarded, being described as excellent. One notable characteristic of this soup is its saltiness, which some individuals appreciate, while others find it too salty. Overall, Progresso's Green Split Pea with Bacon soup offers a flavorful option for those seeking a tasty and conveniently packaged split pea soup.
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Description
Progresso Vegetable Classics Soup Green Split Pea with Bacon 19oz can is a popular choice among split pea soup enthusiasts. It is often praised for its rich flavor and overall taste, with many considering it the best split pea soup available. The packaging of this product is highly regarded, being described as excellent. One notable characteristic of this soup is its saltiness, which some individuals appreciate, while others find it too salty. Overall, Progresso's Green Split Pea with Bacon soup offers a flavorful option for those seeking a tasty and conveniently packaged split pea soup.
Ingredients
water, split peas, dried peas, contains less than 2% of: diced bacon cured pork shoulder ground and formed (pork cured with salt, contains less than 2% of: dextrose, smoke flavor, caramel color, sodium nitrite, sodium erythorbate, bha, bht, citric acid), modified food starch, sugar, dried potatoes, salt, spice, natural flavor, yeast extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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