Is Publix Deli Breaded Butterfly Shrimp, 320 Cal/6 Shrimp Gluten Free?


Ingredients
Butterfly Breaded Shrimp(Shrimp, Wheat Flour, Salt, Soybean Oil,Modified Starch{Corn}, Yellow Corn Flour,Water, Sugar,Yeast,Sodium Tripolyphosphate{To Retain Moisture}),Fried In Corn &Cottonseed Oil Blend(With Tbhq & Citricacid Added As Preservatives & Dimethylpolysiloxane Added As Anti-Foaming Agent).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


