No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is PULLED PORK SERVED WITH A SEASONED BLEND OF BLACK BEANS, ONIONS, AND PEPPERS IN A SWEET AND TANGY BARBEQUE SAUCE WITH APPLES, PULLED PORK AND BLACK BEANS Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

BARBEQUE SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], WATER, APPLES, MOLASSES, APPLE CIDER VINEGAR, SUGAR, MODIFIED CORNSTARCH, SALT, GRANULATED ONION, MUSTARD FLOUR, SPICES, GRANULATED GARLIC, XANTHAN GUM, NATURAL FLAVOR, CALCIUM CHLORIDE), SEASONED VEGETABLE BLEND (COOKED BLACK BEANS, ONIONS, GREEN BELL PEPPERS, RED BELL PEPPERS, WATER, CILANTRO, SPICES, MODIFIED CORNSTARCH, MALTODEXTRIN, GRANULATED GARLIC, GRANULATED ONION, SALT, XANTHAN GUM, GARLIC POWDER), COOKED SEASONED PORK (PORK, WATER, ORANGE JUICE CONCENTRATE, SALT, GARLIC POWDER, ONION POWDER).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Meat · Pouch

Flavor
SweetTangySavory
Texture
ChunkySoft
Commonly used for
Meal PrepLunchSandwich
Low FODMAP? PULLED PORK SERVED WITH A SEASONED BLEND OF BLACK BEANS, ONIONS, AND PEPPERS IN A SWEET AND TANGY BARBEQUE SAUCE WITH APPLES, PULLED PORK AND BLACK BEANS | Spoonful