Is Pumpkin Croquette 8 Piece 440g Gluten Free?
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Ingredients
Potato, Bread Crumbs(wheat Flour Soybean Flour, Yeast,salt,sugar, Palm Oil, Dough Conditioner (cornstarch, Malted Barley Powder Wheat Flour, Malted Rice), Water), Water, Pumpkin,sugar, Batter Mix (wheat Flour, Modified Tapioca Starch Rapeseed Oil, Thickener (guar Gum,xanthan Gum), Glucose Syrup Powder,baking Powder (monopotassium Phosphate, Sodium Bicarbonate), Soy Lecithin,soy Flower Soy Protein Powder), Glucose Syrup Modified Fat (rapeseed Oil, Emulsifier (mono-and Diglycerides Of Fatty Acid Propylene Glycol Esters Of Fatty Acids, Soy Lecithin)), Salt,color (annatto Extract), Natural And Artificial Flavor. Contains: Wheat, Soybeans And Tree Nuts (coconut).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.