Is Pumpkin Squares Gluten Free?


Ingredients
Sugar, Enriched Bleached Wheat Flour, Liquid Whole Eggs, Pumpkin, Cream Cheese (Milk , Bacterial Culture, Salt, Guar Gum, Locust Bean Gum), Soybean And Modified Palm Oil Margarine, Vegetable Shortening (Canola Oil, Palm Oil, Modified Palm And Palm Kernel Oils, Monoglycerides, Polysorbate 60), Canola Oil, Butter (Cream, Salt), Modified Corn Starch, Natural Flavour, Molasses, Cultured Wheat Flour, Water, Soy Lecithin, Sea Salt, Baking Powder, Cinnamon, Baking Soda, Ginger, Nutmeg, Clove, Confectionery Topping (Sugar, Palm Kernel Oil, Nonfat Dry Milk, Whole Milk Powder, Cocoa Butter, Soy Lecithin (An Emulsifier), Natural Flavour, Salt), Contains Statement: Wheat, Milk, Eggs And Soy
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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