Is Quesadillas au poulet Gluten Free?
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Ingredients
Ingredienis Tortilla (Farine, Eau, Shortenning D'huile De Palme, Sucre, Sel, Bicarbonate De Soude, Alumwophosphate De Sodium, Sorbate De Potassium Acide Fumarioue, Propitionate 0E Calcium Sulfites), Fromages Monterey Jack, Cheddar Et Mozzarella Partiellemeni Ecreme A Faible Numidite (Substances Laitiees Modifiees, Cul Iure Bacterienne, Sel, Enzyme Bacteriien, Cellulose, Chlorure De Calcium, Rocou, Natamycine), Salsa (Iomaies, Oignon, Coriandre, Mon De Mais Modifie, Piments Serranq Sel, Ail), Poulet, Poivrons, Oignon, Assmsonnement, Amidon De Mais Modifce, Huile De Canola, Sel, Persil Contient Lait, Ble, Sulfites (&Lt, L0 Ppm), Peut Contenir Oeuf, Poisson, Mollusoues, Crustaces, Noix Varies, Arachides, Sesame, Orge, Soya, Moutarde , Produit Decongele - Garder Refrigere
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.