Is Quorn Love It Lasagne 400G Gluten Free?


Ingredients
Bolognese Sauce (66%) [Water, Quorn Mince (13%) (Mycoprotein*, Rehydrated Free Range Egg White, Natural Caramelised Sugar, Firming Agents: Calcium Chloride, Calcium Acetate; Roasted Barley Malt Extract), Tomato (9%), Onion, Tomato Purée, Red Wine (contains Sulphites), Tomato Passata, Carrot, Cornflour, Tomato Paste (Slow Roasted Tomatoes, Sunflower Oil, Water, Tomato Paste, Spirit Vinegar, Sugar, Sea Salt, Dried Garlic, Ground Black Pepper, Rosemary, Rubbed Basil), Rapeseed Oil, Garlic Purée, Sugar, Vegetable Bouillon [Salt, Potato Starch, Yeast Extract, Maltodextrin, Sugar, Tomato Powder, Onion Powder, Garlic Powder, Colour: Plain Caramel, Bay Leaf, Black Pepper], Yeast Extract, Dried Herbs (0.24%) (Basil, Oregano, Sage, Thyme, Bay), Salt, Ground Black Pepper], Béchamel Sauce (26%) [Water, Single Cream (Milk), Milk, Extra Mature Cheddar Cheese (Milk), Cornflour, Tapioca Starch, Salt, Ground Bay, Ground Nutmeg], Pasta (8%) [Durum Wheat Semolina, Water], *12% of final product
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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