Is RAGU Cheese Creations Pasta Sauce Classic Alfredo Family Size Jar - 21.5 Oz Gluten Free?
Description
Rich, creamy, smooth sauce with a mild savory flavor and velvety mouthfeel; commonly used to toss with pasta, layer in casseroles, coat vegetables, or serve as a dipping sauce. Reviewers frequently cite convenience and family-sized value, noting consistent texture, easy heating, and occasional comments about flavor intensity and portioning ease.
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Description
Rich, creamy, smooth sauce with a mild savory flavor and velvety mouthfeel; commonly used to toss with pasta, layer in casseroles, coat vegetables, or serve as a dipping sauce. Reviewers frequently cite convenience and family-sized value, noting consistent texture, easy heating, and occasional comments about flavor intensity and portioning ease.
Ingredients
Water, Soybean Oil, Cream, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzymes), Whey, Salt, Romano Cheese made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Disodium Phosphate, Natural Flavors, Garlic Powder, Spices.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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