Is Raise the Roast Turkey/cheddar Croissant, Turkey/cheddar Vegan?

Ingredients

TURKEY BREAST: TURKEY BREAST MEAT. WATER, SALT. SUGAR, MODIFIED CORNSTARCH, SODIUM PHOSPHATES, SODIUM ERYTHORBATE SODIUM NITRITE CHEESE PASTEURIZED MILK. CHEESE CULTURE. SALT. ENZYMES AND ANNATTO (VEGETABLE COLOR) BREAD ENRICHED ROUR WHEAT FLOUR BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOUCACID, WATER, MARGARINE (PALM OIL, WATER SOYBEAN OR SUGAR SOY LECITHIN. MONO- AND DIGLYCERIDES, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES. ARTIFICIAL FLAVOR COLOR WAT BETA CAROTENE, VITAMIN A PALMITATE ADDED). WHEAT FLOUR. SUGAR, CONTAINS 2% OR LESS OF YEAST. EGGS SALT EGG WHITES CALCIUM PROPIONATE PRESERVATIVE. DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE ENZYMES. SOY FLOUR, DEXTROSE, LETTUCE

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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