Is Rana Porcini Mushroom Tortellini Dairy Free?
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Ingredients
Filling 53%: Porcini Mushroom 15% (Boletus Edulis and Related Group), Vegetable Fibres, Ricotta Cheese (Whey, Milk, Salt, Citric Acid), Champignon Mushroom 9.2% (Agaricus Bisporus), Breadcrumbs (Soft Wheat Flour, Salt, Yeast), Mozzarella Cheese (Milk, Salt, Non-Animal Rennet), Mascarpone Cheese (Cream, Milk, Citric Acid), Starches, Sunflower Oil, Onion, Whey Powder (from Milk), White Wine, Natural Flavouring, Salt, Parsley, Lactose (from Milk), Acidity Regulator (270), Garlic, Skimmed Milk Powder, Black Pepper, Pasta 47%: Soft Wheat Flour, Egg 30%, Durum Wheat Semolina
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Where to buy
Rana Porcini Mushroom Tortellini is available at 1 retailer
About this product
Pasta · Dried