Is Ranchero Breakfast Burrito Gluten Free?

Ingredients

Unbleached Wheat Flour, Filtered Water, Tofu (Filtered Water, Soybeans, Magnesium Chloride), Whole Wheat Flour, Black Beans, Roasted Red Potatoes, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Annatto, Enzymes), Onions, Tomato Puree, Tomatoes, Bell Peppers, Expeller Pressed Safflower And/or Sunflower Oil, Extra Virgin Olive Oil, Sour Cream (Pasteurized Milk, Cream, Nonfat Dry Milk And Cultures), Corn, Sea Salt, Tapioca Starch, Wheat Gluten, Spices, Agave Syrup, Garlic, Green Chiles, Inactive Yeast, Distilled Vinegar, Cane Sugar, Coriander, Balsamic Vinegar (Wine Vinegar, Grape Must), Contains Wheat, Milk And Soy,organic

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

Ranchero Breakfast Burrito is available at 1 retailer

About this product

Unknown · Frozen, Roll