Is RASPBERRY LEMON GINGER KOMBUCHA PROBIOTIC FERMENTED TEA, RASPBERRY LEMON GINGER Low FODMAP?
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Why it's a maybe for low FODMAP
- organic kombucha culture
- organic raw kombucha
organic kombucha culture
Dietitian noteKombucha can be high or low FODMAP depending on serving size. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus low FODMAP products to buy instead.
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Ingredients
Organic Raw Kombucha (Filtered Water, Organic Cane Sugar, Organic Tea Blend, Organic Kombucha Culture), Organic Raspberry Juice (Organic Raspberry Juice Concentrate, Water), Organic Whole Lemon Puree, Organic Ginger Juice, De111 (R), Bacillus Subtilis (Probiotic)
Check RASPBERRY LEMON GINGER KOMBUCHA PROBIOTIC FERMENTED TEA, RASPBERRY LEMON GINGER against your own diets in the app.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
RASPBERRY LEMON GINGER KOMBUCHA PROBIOTIC FERMENTED TEA, RASPBERRY LEMON GINGER is available at 1 retailer
About this product
Beverage · Bottle