Is Raspberry Oatmeal Bake Low FODMAP?
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Ingredients
Rolled Oats, Almondmilk (Almondmilk (Filtered Water, Almonds), Cane Sugar, Calcium Carbonate, Natural Flavors, Sea Salt, Potassium Citrate, Sunflower Lecithin, Gellan Gum, Vitamin A Palmitate, Vitamin D2, D-alpha Tocopheryl (Vitamin E)), Raspberries, Canola Oil, Water, Brown Sugar, Maple Syrup, Each: Ground Flaxseed, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Cornstarch, Salt, Cinnamon, Natural Flavor,made With No Gluten Containing
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.