Is RASPBERRY, TRUFFLE, MINT, CARAMEL ASSORTED CHOCOLATE CANDY & DARK CHOCOLATES, RASPBERRY, TRUFFLE, MINT, CARAMEL Gluten Free?

Ingredients

Chocolate Candy {Maltitol, Cocoa Butter, Chocolate, Sodium Caseinate (Milk), Milk Fat, Soy Lecithin (Emulsifier), Vanilla, Salt, Rebiana (Stevia Extract)}, Maltitol Syrup, Pastel Coating {Maltitol, Oil Blend (Fractionated Palm Kernel Oil And Hydrogenated Palm Oil), Sodium Caseinate (Milk), Milk Fat, Glycerol-Lacto Esters Of Fatty Acids, Soy Lecithin (Emulsifier), Vanillin (Artificial Flavor), Natural Flavor}, Palm Kernel Oil, Butter, Polydextrose, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Sorbitol, Maltitol, Sodium Caseinate (Milk), Natural And Artificial Flavors (Contains Milk)*, Soy Lecithin (Emulsifier), Salt, Potassium Sorbate And Sodium Benzoate (Preservatives), Natural And Artificial Raspberry Flavor*, Peppermint Oil, Citric Acid, Rebiana (Stevia Extract), Spice, Fd&C Colors (Yellow 5 & 6, Red 40, Blue 1), Carmine Color, Maltodextrin And Sodium Hydroxide. *Contributes A Negligible Amount Of Sugar.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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