Is Ravioli, Handcrafted Artisan, Mushroom & Fontina Low FODMAP?

Ingredients

Fancy Durum Wheat Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Olive Oil, Ravioli Filling: Crimini, White And Shitake Mushrooms, Ricotta Cheese (Pasteurized Whole Milk, Starter, Whey, Vinegar, Cream, Salt), Fontina Cheese (Pasteurized Milk, Enzymes, Salt), Shallots, Parmesan Cheese (Part-skimmed Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Olive Oil, Parsley, Salt

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Ravioli, Handcrafted Artisan, Mushroom & Fontina is available at 1 retailer

About this product

Pasta · Piece