Is Swanson Crafted Broth Beef Artisan Brick - 32 Oz Low FODMAP?
Description
Swanson Crafted Broth Beef Artisan Brick 32 oz. is a slow-simmered beef broth that is expertly blended with tomatoes and a mirepoix of carrots, onions, and celery. It is a flavorful and wholesome option for enhancing your recipes. The product is free from MSG, artificial flavors, colors, and preservatives. Although there is no specific information available about what people say about this product, its high-quality ingredients and absence of additives make it a reliable choice for those seeking a natural and delicious beef broth. With its thoughtful craftsmanship and attention to detail, Swanson Crafted Broth Beef Artisan Brick 32 oz. is a versatile addition to any kitchen.
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Description
Swanson Crafted Broth Beef Artisan Brick 32 oz. is a slow-simmered beef broth that is expertly blended with tomatoes and a mirepoix of carrots, onions, and celery. It is a flavorful and wholesome option for enhancing your recipes. The product is free from MSG, artificial flavors, colors, and preservatives. Although there is no specific information available about what people say about this product, its high-quality ingredients and absence of additives make it a reliable choice for those seeking a natural and delicious beef broth. With its thoughtful craftsmanship and attention to detail, Swanson Crafted Broth Beef Artisan Brick 32 oz. is a versatile addition to any kitchen.
Ingredients
Ingredients: Beef Stock, Contains less than 2% of: Salt, Yeast Extract, Natural Flavoring, Onion Juice Concentrate, Tomato Paste, Beef Fat**, Beef Extract, Carrots, Celery, Onions, Sugar, Cornstarch. **Adds a Trivial amount of Fat.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.