Is Real Good Enchiladas 2 Cheese Grande Enchiladas With Red Sauce, Monterey Jack & Cheddar Cheese Gluten Free?
Description
This frozen entrée delivers rich, savory flavor with a creamy, melty interior and tangy well-seasoned sauce; textures reviewers describe include tender layers and occasional uneven heating causing dryness or sogginess. Commonly used for quick weeknight dinners, microwaved or oven-heated as a single-serving meal, often paired with simple sides for convenience.
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Description
This frozen entrée delivers rich, savory flavor with a creamy, melty interior and tangy well-seasoned sauce; textures reviewers describe include tender layers and occasional uneven heating causing dryness or sogginess. Commonly used for quick weeknight dinners, microwaved or oven-heated as a single-serving meal, often paired with simple sides for convenience.
Ingredients
Red Sauce [chile Guajillo, Chile Arbol, Clove, Cumin, Jalapeno, Salt, Tomatoes [vine-ripped], Sae Salt, Naturally Derived Citric Acid, Xanthan Gum], Chicken Tortilla [chicken, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Sunflower Oil, Natural Flavour], Monterey Jack & Cheddar Cheese [pasteurized Milk, Salt, Cheese Cultures, Annatto [color], Enzymes]. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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