Is Red Apple Cheese Cheese Gouda Apple Smoked All Natural - 8 Oz Low FODMAP?
Description
Smoky, subtly sweet fruit‑accented flavor with a smooth, semi‑firm texture that slices cleanly and melts evenly. Commonly used on cheese boards, sandwiches, and crackers; reviewers often note pleasant smokiness, creamy mouthfeel, and versatility for snacking or melting. Packaging size suits small gatherings and personal use in casual and formal settings.
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Description
Smoky, subtly sweet fruit‑accented flavor with a smooth, semi‑firm texture that slices cleanly and melts evenly. Commonly used on cheese boards, sandwiches, and crackers; reviewers often note pleasant smokiness, creamy mouthfeel, and versatility for snacking or melting. Packaging size suits small gatherings and personal use in casual and formal settings.
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Coloring)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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