Is RED PLATE FOODS, LEMON SUGAR COOKIE Gluten Free?

Ingredients

Gluten-free Flour (Sorghum, White Rice, Tapioca, Potato Starch, Garbanzo Bean), Cane Sugar (Vegan), Agave Syrup, Organic Palm Oil (RSPO Certified Sustainable), Canola Oil*, Pure Lemon Extract, Molasses, Sea Salt, Sodium Bicarbonate, Xanthan Gum, Pure Vanilla Extract and/or Molasses, Cream of Tartar.*Non-GMO

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

RED PLATE FOODS, LEMON SUGAR COOKIE is available at 6 retailers

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