Red Velvet Cake, 5in


Diet Compatibility
Ingredients
Icing Sugar, Vegetable Oil Shortening (Canola, Palm, Modified Palm And Palm Kernel), Sugar, Cream Cheese, Enriched Wheat Flour, Water, Partially Skimmed Milk, Liquid Whole Egg, Soybean And Palm Oil Margarine (Contains Soy Lecithin), Cocoa, Red Velvet Topping (Sugar, Toasted Wheat Crumbs, Fructose, Canola Oil, Cocoa, Colour, Artificial Flavour), Canola And Soybean Oil, Natural Flavour, Modified Corn Starch, Colour, Glucose, Baking Powder, Whey Powder, Rice Starch, Citrus Fibre, Baking Soda, Dextrose, Salt, White Vinegar, Gum Arabic, Cellulose Gum, Xanthan Gum
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