Is RED'S, VEGGIE BURRITO BOWL Gluten Free?

Ingredients

CILANTRO-LIME, BROWN RICE (BROWN ICE, LIME JUICE, CILANTRO, CANOLA OIL, SEA SALT), SALSA (ROASTED CORN, COOKED BLACK BEANS [WATER, BLACK BEANS], RED ONION, GREEN CHILIES [GREEN CHILIES, WATER, CITRIC ACID, SALT], ROASTED RED PEPPER, LIME JUICE, CHIPOLTE PUREE [CHIPOTLE PEPPERS, WATER, TOMATO PASTE, VINEGAR, ONIONS, SALT, SUGAR, VEGETABLE OIL AND SPICES], CILANTRO, GARLIC GLAZE [GARLIC, CANOLA OIL, SALT, OLIVE OIL, GROUND BLACK PEPPER, PARSLEY FLAKES], CORN STARCH, SEA SALT, SUGAR, OREGANO), CHEDDAR CHEESE (PASTEURIZED GRADE A MILK, SALT, CULTURES, ANNATTO [COLOR], ENZYMES).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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